Apple Pear Brandy Cake With Caramel Sauce
MELT IN YOUR MOUTH GOOD 3 CUPS FLOUR 2 TEASPOONS BAKING POWDER 1/2 SUGAR 1/2 CUP BROWN SUGAR 1 1/2 CUPS BUTTER 3 EGGS 1 CUP CREAM 1 CUP SOUR CREAM 2 SHOTS BRANDY 2 APPLES CHOPPED 2 PEARS CHOPPED 1 CUP APPLE SAUCE 1 TBS CINNAMON 1 TEASPOON CLOVES OVEN 350 DEGREES CREAM BUTTER AND SUGAR ADD YOUR EGGS AND MIX ADD YOUR CINNAMON, CLOVES, AND APPLE SAUCE 2 SHOTS BRANDY MIX ADD CREAM THEN MIX ADD FLOUR AND SOUR CREAM THE CAKE MIX WILL BE HEAVY WHICH IS WHAT YOU WANT THIS IS NOT A CAKE BOX MIX. ADD YOUR APPLES, AND PEARS MIX WELL GREASE AND FLOUR CAKE PAN POUR BATTER IN PAN AND SPRINKLE A TBS OF SUGAR OVER TOP BAKE AT 350 DEGREE OVEN FOR 45 MIN CARAMEL SAUCE 8 caramel 1/2 real butter MELT IN MICROWAVE SAFE BOWL TILL CREAM MIX WELL AND DRIZZLE OVER CAKE BEFORE SERVING. MAKES 1...